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Root plasticity and Pi recycling within plants contribute to low-P tolerance in Tibetan wild barley.

Lizhi Long | Xinyi Ma | Lingzhen Ye | Jianbin Zeng | Guang Chen | Guoping Zhang
BMC plant biology | 2019

Barley is a low phosphorus (P) demand cereal crop. Tibetan wild barley, as a progenitor of cultivated barley, has revealed outstanding ability of tolerance to low-P stress. However, the underlying mechanisms of low-P adaption and the relevant genetic controlling are still unclear.

Pubmed ID: 31382871

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SPSS (tool)

RRID:SCR_002865

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RRID:SCR_003095

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RRID:SCR_008452

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RRID:SCR_008539

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RRID:SCR_009248

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MAPQTL (tool)

RRID:SCR_009284

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