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Omega-3 Fatty Acids and Vitamin D Decrease Plasma T-Tau, GFAP, and UCH-L1 in Experimental Traumatic Brain Injury.

AG Scrimgeour | ML Condlin | A Loban | JC DeMar
Frontiers in nutrition | 2021

Pubmed ID: 34150829

TBI Model

  • Weight-drop model
  • Marmarou’s Weight-drop model
  • Animal Information

  • Species: rat
  • Strain: Wistar Han
  • Age (weeks): 6 - 6
  • Weight (grams): No weight reported
  • Assessments

    Barnes Maze test, GC/MS methods, Rotarod test, Enzyme-linked immunosorbent assay (ELISA), ultrasensitive single-molecule array

    TBI model parameters

  • Impact Depth (mm): No information available
  • Impact Duration (ms): No information available
  • Impact Velocity (m/s): No information available
  • Impactor Tip: No information available
  • Device Name

    No information available

    Associated Datasets

    No information available

    Associated Protocols

    No information available