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Transcriptomics and metabolomics reveal the underlying mechanism of drought treatment on anthocyanin accumulation in postharvest blood orange fruit.

BMC plant biology | 2024

Anthocyanins are the most important compounds for nutritional quality and economic values of blood orange. However, there are few reports on the pre-harvest treatment accelerating the accumulation of anthocyanins in postharvest blood orange fruit. Here, we performed a comparative transcriptome and metabolomics analysis to elucidate the underlying mechanism involved in seasonal drought (SD) treatment during the fruit expansion stage on anthocyanin accumulation in postharvest 'Tarocco' blood orange fruit.

Pubmed ID: 38429733 RIS Download

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Associated grants

  • Agency: the earmarked fund for China Agriculture Research System,
    Id: CARS-26
  • Agency: Natural Science Foundation of Jilin Province,
    Id: 31801914
  • Agency: General Fund Project of Hunan Natural Science Foundation,
    Id: 2022JJ30292

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